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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
Weight: 22
Blades: Clip & Pen blades Closed length: 2 7/8" Steel: Surgical Stainless Handle: Genuine Stag
9/ 100mm Blade width: 4mm Provides 7
The cut out in the blade provides for easy one-handed opening
Designed for real shooters
F4 - Butchering - Fillet Knife Industrial Weight: 22When separting somewhat larger cuts it is a clear advantage to have a longer blade; it gives a more even, cleaner cut. I myself have tried filleting fish with this knife, and it worked excellently the narrow but fairly rigid blade cuts precisely right through the whole length of an 17 pound salmon. Blade length 150mm Blade thickness 2. 5mm
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