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roast quail with juniper
This would match well with creamy pasta dishes & grilled fish
grilled fish
leading you into a similarly ripe
drawn exclusively from Grand Cru vineyards
Pol Roger, Vintage, 2018 low-alcohol roast quail with juniperPol Roger's 2018 Brut Vintage Champagne is a great example of the house's dedication to crafting exceptional sparkling wines. The 2018 vintage is a blend of 60% Pinot Noir and 40% Chardonnay, sourced from 20 Grands and Premiers crus vineyards in the Montagne de Reims and the Cte des Blancs. The wine is characterised by its roundness and volume, presenting a beautiful aromatic freshness. Notes of pastry give it character, while a tangy finish with
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