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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
Our pork gammon steaks are cured and smoked
Our Lamb Sosaties are made from A2 or A3 premium quality lambs sourced directly from the Karoo and covered in an Italian Mint marinade
Our Beef Brisket is sliced in to pieces
Our Topside Mince is prepared daily to guarantee freshness
and a cold drink in hand
Thompsons Red Viennas Size:330g Our pork gammon steaks areAvailable in 330g & 1kg. Ready to eat. Keep refrigerated below 5C. Consume within 2 days of opening. COOKING INSTRUCTIONS Stove top: Remove viennas from packaging and pre heat in boiling water for 2 3 minutes. Microwave: Remove viennas from packaging and microwave on high in a dish with a little water for 2 3 minutes. Cooking guidelines may vary with appliances.
