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Units of competency SITXFSA001 Use hygienic practices for food safety * We can develop additional elective units that are not listed on request (Please contact us for further information)
Units of competency RIIBEF402D Supervise on-site operations RIIGOV401D Apply
Core units RIIBEF201D Plan and organise work RIICCM201D Carry out measurements and calculations RIIWHS201D Identify
CPCCCM2007B Use explosive power tools
equipment and merchandise * We can develop additional elective units that are not listed on request (Please contact us for further information)
Learning and Assessment Kit-BSBFNG402 Interact with Aboriginal and Torres Strait Islander organisation members and the community Graduate Diploma Units of competency SITXFSA001 UseOur learner and assessment resources contain everything you need to begin training and assessing your learners. Our learner resources include: Learner Guide PowerPoint Presentation Session Plan Classroom Activities Self Study Guide Our assessment resources include: Assessment Pack (Student) Trainer Assessment Pack (Marking Guide) Mapping for each unit of competency Assessment Record Tools Our learner and assessment resources have been aligned to
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