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The nose is nothing short of explosive—a powerful and complex symphony of dark cherry
as the sweetness of strawberry
and a great finish
Our production process includes a prompt pressing of the fruit and a 48-60 hour cold settling period
there also remains a priority to remain within the same vocabulary of transparency
Dona Paula Altitude Series 1350 Cabernet Franc daou The nose is nothing shortFrom the Winemaker: This wine comes from the Gualtallary region, located at 1350 meters above sea level in Tupungato, Uco Valley. This area has become the leading region for Cabernet Franc production in Mendoza. At Doa Paula, we have one of the most important vineyards in this geographical location, and with Altitude Series 1350 Cabernet Franc, we want to showcase to the world the qualitative potential of this variety in this region. The harvest
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