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this wine is made using the traditional "blanc de noirs" method
and sour cherry
The palate is refreshingly juicy with a gentle fizz
The grapes are harvested by hand and fermented as whole bunches in a long
reflecting the wine’s living character and ongoing evolution
La Syrah Year:2024 this wine is made usingLe Syrah is a fresh, high altitude take on Syrah from Domaine Nvice. Instead of Jura fruit, the grapes come from the Ardche, around Saint Remze, where vineyards sit at about 600 metres above sea level. This cooler height helps the wine keep lively acidity and a clean, juicy profile. The Syrah is then brought back to Poligny in the Jura to be vinified, giving a southern French grape a subtle Jura touch. In the glass you can expect dark berries, a hint
