Tomme de Savoie 100g Ratttes Let them eat Brioche"

Let them eat Brioche"

It will please the most gourmet of your guests as these bites are a true flavorful product

In order to maintain the intense flavors and traditional character

FranceGrape Variety: ChardonnayServing Temperature: 10–12°C

or a sweet treat with coffee

Tomme de Savoie 100g Ratttes Let them eat Brioche"Tomme de Savoie is a cheese made from cow's milk, with an uncooked pressed paste. It has a diameter of 18 cm and weighs between 1. 2 to 2 kg. The rind is gray with red and yellow spots. It is aged for 6 weeks. Tomme de Savoie, with origins dating back to before the 14th century, was long produced on farms throughout Savoie. For the past 150 years, manufacturing units known as "fruitires" have developed, gradually modernizing while preserving the