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with a slightly smoky and velvety texture
it undergoes two fermentations
translating literally as "the happy farmer
where old vines—some around 60 years of age—are grown organically
walnut husk
Moby Dick Year:2022 with a slightly smoky andBorn on sea facing slopes in Rocca San Giovanni, Moby Dick is pure Trebbiano raised on calcareous clay vines first planted between 1998 and 2001. The coastal air leaves a light salt touch in the grapes, which are harvested and left with their skins for two days before a native yeast fermentation in steel. The wine then rests in the same tanks, bottled without filtration, clarification or added sulfites so every glass shows its natural character. The
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