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Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
Whether you're grilling a tenderloin or slow-smoking a whole brisket
This 12-inch sourdough pizza is hand-stretched from slow-fermented organic flour for unbeatable texture
it retains its authentic character for professional kitchens and discerning home cooks alike
The coarse cut renders it ideal as a pizza topping
Ready to Cook
Frozen Duck Confit Leg 1kg delivery-charge Whether you're grilling a tenderloinSlow cooked free range duck legs confit, slowly poached in duck fat until the meat becomes tender and flavourful. Simple defrost then reheat in your oven for a decadent meal.
US$ 48.00
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