SCORM Compliant Package-FWPCOT2259 Cut materials with a hand-held chainsaw RII store and maintain stock SITXWHS005

store and maintain stock SITXWHS005 Participate in safe work practices Elective units SITHASC026 Prepare curry pastes and powders SITHASC031 Prepare sushi SITHASC034 Prepare Chinese roast meat and poultry dishes SITHASC035 Prepare tandoori dishes SITHCCC026 Package prepared foodstuffs SITHCCC032 Produce cook-chill and cook-freeze foods SITXWHS006 Identify hazards

policies and procedures in the construction industry Elective Units BSBESB301 Investigate micro business opportunities CPCCPD3029 Remove graffiti and apply anti-graffiti coatings CPCCPD3032 Apply advanced wall coverings * We can develop additional elective units that are not listed on request (Please contact us for further information)

Core units FSKLRG004 Use short and simple strategies for work-related learning Elective units FSKNUM007 Use simple data for work FSKLRG007 Use strategies to identify job opportunities FSKNUM003 Use whole numbers and halves for work FSKNUM004 Locate

aggressive or abusive customers SITXINV006 Receive

construction and repair * We can develop additional elective units that are not listed on request (Please contact us for further information)

SCORM Compliant Package-FWPCOT2259 Cut materials with a hand-held chainsaw RII store and maintain stock SITXWHS005* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.