These premium chocolate cups are crafted with a beautiful pastel marbled design
A small amount of this fine turbinado sugar enhances the flavor and adds a beautiful golden color to your products
The flour offers good water absorption
Add structure and consistency to baked goods and dairy preparations
Easy to handle and designed for convenience
AGAR AGAR GUM - 500 g Canada These premium chocolate cups areAgar Agar packaged in 500 g, is a natural gelling agent extracted from red algae. It is widely used in the food industry for preparing gel based products such as jellies, gummies, and marshmallows. Agar Agar is a vegan substitute for gelatin and is ideal for making desserts, beverages, and even savory dishes. Known for its ability to set at room temperature, it forms a strong gel and is also used as a thickening agent in soups, sauces, and creams.