JCP Maltus, Le Rêve Rosé Côtes de Provence, 2023 Variant:DUTY PAID Before fermentation the grapes enjoy

Before fermentation the grapes enjoy a period of "soaking" at low temperature for 2 or 3 days to extract colour and fragrance from the skins then before fermentation is finished

This vin de liqueur is aged for 20 years in oak barrels

This is accomplished by carefully selecting and blending clones grown in the cool-climate regions of Elgin and Hemel-en-Aarde

balancing ripe fruit with soft tannins and an easy-drinking style

freshness and concentration

JCP Maltus, Le Rêve Rosé Côtes de Provence, 2023 Variant:DUTY PAID Before fermentation the grapes enjoyFrom the beautiful passage of Flassanssur Issole, in the South East of France, Le Rve benefits from a warm and sunny climate during the day and cool at night. The soil is clay limestone and thus offers delicate mineral notes to this elegant wine. Pale pink tinged with rose gold hues. The nose is intense, subtly mingling crushed strawberries with white flowers, red cherries, candied pears and a touch of mint. The palate is crisp and fresh, the fruit is